Home /Best Air Fryer Cookbook for Beginners – Healthy & Easy Recipes by Jenny Tschiesche – Sunday Times Bestseller
Best Air Fryer Cookbook for Beginners – Healthy & Easy Recipes by Jenny Tschiesche – Sunday Times Bestseller

Best Air Fryer Cookbook for Beginners – Healthy & Easy Recipes by Jenny Tschiesche – Sunday Times Bestseller

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SKU: 094262101804


Specifications

Topic:Methods / General, General, Courses & Dishes / General
Intended Audience:Trade
Dewey Edition:23
Format:Hardcover
Book Title:Air-Fryer Cookbook (the SUNDAY TIMES BESTSELLER) : Quick, Healthy and Delicious Recipes for Beginners
ISBN-10:1788794249
Item Width:7.5 in
Item Length:9.2 in
Synopsis:101 delicious, tried-and-tested recipes to help you get the most out of your air-fryer. An air-fryer is the latest kitchen must-have and this is the recipe book to go with it! This nifty, counter-top appliance is similar to an oven, as it bakes and roasts, but the key difference is its heating elements are located at the top and are enhanced by a large, powerful fan. The result is food that's crisp and delicious in no time and, most notably, it makes the perfect alternative to a deep-fat fryer for anyone adopting a healthier lifestyle. But air-fryers offer plenty of other benefits too: they require practically no heat up time, cook food fast and evenly, can be used away from home (making them popular for camping trips, staycations and student living), plus clean-up is easy too. Nutritionist Jenny Tschiesche has developed 101 tried-and-tested recipes to help you get the very best out of your air-fryer. Her appealing ideas take their inspiration from all styles of world cuisine, and there is something here to suit every occasion, from snacks and sides to complete meals and sweet treats., 101 delicious, tried-and-tested recipes to help you get the most out of your air-fryer. An air-fryer is the latest kitchen must-have and this is the recipe book to go with it! This nifty, counter-top appliance is similar to an oven, as it bakes and roasts, but the key difference is its heating elements are located at the top and are enhanced by a large, powerful fan. The result is food that's crisp and delicious in no time and, most notably, it makes the perfect alternative to a deep-fat fryer for anyone adopting a healthier lifestyle. But air-fryers offer plenty of other benefits too: they require practically no heat up time, cook food fast and evenly, can be used away from home (making them popular for camping trips, staycations, and student living), plus clean-up is easy too. Nutritionist Jenny Tschiesche has developed 101 tried-and-tested recipes to help you get the very best out of your air-fryer. Her appealing ideas take their inspiration from all styles of world cuisine, and there is something here to suit every occasion, from snacks and sides, to complete meals and sweet treats.
gtin13:9781788794244
Language:English
Publisher:Ryland Peters & Small
Item Weight:23.7 Oz
Dewey Decimal:641.77
Number of Pages:144 Pages
LC Classification Number:TX689
brand:Ryland Peters & Small
ISBN-13:9781788794244
Genre:Cooking, House & Home
Illustrator:Yes
Author:Jenny Tschiesche
Publication Year:2022
Item Height:0.8 in
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